Job Overview
Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
Interact with customers, take orders and serve snacks and drinks
Assess customers’ needs and preferences and make recommendations
Mix ingredients to prepare cocktails
Plan and present bar menu
Check customers’ identification and confirm it meets legal drinking age
Restock and replenish bar inventory and supplies
Stay guest focused and nurture an excellent guest experience
Comply with all food and beverage regulations
Salary: $8 per hour
Average $10,000 per annum
Proven work experience as a bartender or relevant certification
Excellent knowledge of mixing, garnishing and serving drinks
Ability to effectively communicate with guests and team members
Ability to keep the bar organized, stocked and clean
Proactive customer service skills
Computer literacy
Knowledge of a second language is a plus
All Grace Bay Resorts operates 7 days a week, the needs for coverage will vary greatly depending upon occupancy, available resources and expected demands. As such business work schedules will be tailored to insure the best possible coverage to meet the most crucial business needs and insure high service levels while maintaining fairness. We will endeavor to grant special requests for specific shifts and or days off, however these cannot be guaranteed.
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